5
Suite 3, Ground Floor/11 Morrison St, Hobart TAS 7000, Australia
Hobart, Tasmania 7000
(03) 6245 3875

Fantastic little hidden gem.The best bartender that I've come across in my travels.Thats saying something, because I seek out cocktails wherever I can find them ..

This was a great little bar near the docks in Hobart. The proprietor was friendly, knowledgeable, and showed us a number of local Australian products that were clearly better than their mass produced counterparts. He made us feel welcome and was super helpful with advice about things to do in the area. Looking forward to returning sometime soon!

Our impression from other more regular patrons when we visited is that the owner is clearly much-loved. This is not without reason -- our drinks were delicious, and he made excellent Australian Gin recommendations.

I want to rate this place 6 out of 5. Incredible. The owner makes the cocktails and has no menu-because a menu is not needed here - anything you want, he can make.

The owner really knows his stuff - a cocktail master at work. No showboating - just fast, efficient, masterful making and a deep knowledge of the craft. Gin is clearly his passion, but when I requested a Brandy Alexander he immediately made a perfect example incorporating rich Tasmanian cream, a creme de cacao brand Id not seen before, and a garnish of nutmeg that had clearly been recently crushed in a mortar and pestle by hand. It was the best Brandy Alexander Ive ever had.

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Gold Bar — Bar in Hobart

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Gold Bar

Bar at Suite 3, Ground Floor/11 Morrison St, Hobart TAS 7000, Australia. Here you will find detailed information about Gold Bar: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    8:00 AM – 12:00 AM
  • Tuesday
    8:00 AM – 4:00 PM
  • Wednesday
    8:00 AM – 4:00 PM
  • Thursday
    8:00 AM – 12:00 AM
  • Friday
    8:00 AM – 1:00 AM
  • Saturday
    5:00 PM – 1:00 AM
  • Sunday
    5:00 PM – 12:00 AM

Rating

5
/
5
Based on 5 reviews

Contacts

Categories:
Bar
State:
Tasmania
Address:
Suite 3, Ground Floor/11 Morrison St, Hobart TAS 7000, Australia.
City:
Hobart
Postcode:
7000

About Gold Bar

Gold Bar is an Australian Bar based in Hobart, Tasmania. Gold Bar is located at Suite 3, Ground Floor/11 Morrison St, Hobart TAS 7000, Australia.


Please contact with Gold Bar using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Gold Bar opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about Gold Bar

  • Ben Broeder
    Added 2019-02-04
    Fantastic little hidden gem.The best bartender that I've come across in my travels.Thats saying something, because I seek out cocktails wherever I can find them ..
  • Dave Nadel
    Added 2019-01-31
    This was a great little bar near the docks in Hobart. The proprietor was friendly, knowledgeable, and showed us a number of local Australian products that were clearly better than their mass produced counterparts. He made us feel welcome and was super helpful with advice about things to do in the area. Looking forward to returning sometime soon!
  • Aditi Roy
    Added 2018-11-28
    Our impression from other more regular patrons when we visited is that the owner is clearly much-loved. This is not without reason -- our drinks were delicious, and he made excellent Australian Gin recommendations.
  • Claire
    Added 2018-11-02
    I want to rate this place 6 out of 5. Incredible. The owner makes the cocktails and has no menu-because a menu is not needed here - anything you want, he can make.
  • Stuart Midgley
    Added 2018-08-25
    The owner really knows his stuff - a cocktail master at work. No showboating - just fast, efficient, masterful making and a deep knowledge of the craft. Gin is clearly his passion, but when I requested a Brandy Alexander he immediately made a perfect example incorporating rich Tasmanian cream, a creme de cacao brand Id not seen before, and a garnish of nutmeg that had clearly been recently crushed in a mortar and pestle by hand. It was the best Brandy Alexander Ive ever had.
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